Posted on November 30, 2025
Spices are the heart and soul of many cuisines around the world, especially in Indian cooking. In this post, we’re diving into the world of spices—how to use them, when to add them, and how they can completely transform the flavor profile of your dishes.
Popular Spices You Should Know:
- Cumin: Earthy and warm, perfect for curries, soups, and stews.
- Turmeric: Known for its golden color and earthy flavor, it adds a vibrant touch to your dishes.
- Cardamom: A sweet, aromatic spice that pairs wonderfully with both savory and sweet dishes.
- Coriander Seeds: Light and citrusy, often used in spice blends like garam masala.
Learn how to create your own spice blends and how to store spices for the freshest flavor.




